Fresh Carrots

Fresh Carrots – Clean Produce, Daily Harvest

1. Brief Introduction

Our Fresh Carrots are grown and harvested according to clean standards, with no pesticide residues. Uniform in size, vibrant orange in color, and crisp and sweet, they are suitable for raw consumption, cooking in soups, or juicing.

2. Key Features

• Uniform roots, vibrant color, crisp and sweet.
• No chemicals or preservatives.
• Freshly harvested daily, versatile for various uses.
• Guaranteed food safety and hygiene from cultivation to harvest.

3. Applications & Usage

• Ideal for soups, stir-fries, stews, or salads.
• Can be juiced for a nutritious drink.
• Suitable for processing into dried, powdered, or pickled ingredients.

4. Superior Advantages

• Natural source of Vitamin A and fiber.
• Competitive pricing, easy to prepare.
• Consistent supply of large quantities.

5. Product Information

• Type: Fresh Whole Carrots
• Specification: Uniform roots, soil-free
• Weight: As per order
• Packaging: PE bags, mesh bags
• Storage: 5–10°C in a cool storage
• Shelf Life: 7–10 days after harvest