Seedless Frozen Ground Fresh Chili – Mild Heat, Easy to Use, Perfect for Every Dish
1. Brief Introduction
Our Seedless Frozen Ground Fresh Chili is made from carefully selected fresh chilies with seeds removed before grinding. The result is a smoother texture, milder heat, and a uniform red color – ideal for dishes that require a refined appearance, gentle spiciness, or fine consistency.
2. Key Features
Finely ground from seedless fresh chilies, smooth and evenly red
Mild, non-harsh spiciness, suitable for a wide range of users
No preservatives, no artificial coloring
Deep frozen to preserve natural color and aroma
3. Applications & Usage
Perfect for salads (gỏi), dipping sauces, marinades, or meals for children and those with low spice tolerance
Ideal for smooth chili paste (sa tế), spice blends, or bottled sauces
Suitable for restaurants, industrial kitchens, or packaged food production
4. Superior Advantages
Easy to use and blends quickly into dishes
Smooth texture without seeds for an appealing look
Mild spiciness suits various taste preferences
Saves prep time and stores easily
5. Product Information
Type: Finely ground, seedless
Weight: 500g – 1kg – 5kg – 10kg
Packaging: Food-grade PE bags or vacuum-sealed pouches
Storage: Keep frozen below –18°C
Shelf Life: 6 months from the date of manufacture
6. Usage Suggestions
Perfect for mango salad, sweet and sour fish sauce, fine chili paste (sa tế), or in ready-to-eat packaged dishes that require vibrant color and smooth consistency.