Frozen Ground Chili without Seeds

Seedless Frozen Ground Fresh Chili – Mild Heat, Easy to Use, Perfect for Every Dish

1. Brief Introduction

Our Seedless Frozen Ground Fresh Chili is made from carefully selected fresh chilies with seeds removed before grinding. The result is a smoother texture, milder heat, and a uniform red color – ideal for dishes that require a refined appearance, gentle spiciness, or fine consistency.

2. Key Features

• Finely ground from seedless fresh chilies, smooth and evenly red

• Mild, non-harsh spiciness, suitable for a wide range of users

• No preservatives, no artificial coloring

• Deep frozen to preserve natural color and aroma

3. Applications & Usage

• Perfect for salads (gỏi), dipping sauces, marinades, or meals for children and those with low spice tolerance

• Ideal for smooth chili paste (sa tế), spice blends, or bottled sauces

• Suitable for restaurants, industrial kitchens, or packaged food production

4. Superior Advantages

• Easy to use and blends quickly into dishes

• Smooth texture without seeds for an appealing look

• Mild spiciness suits various taste preferences

• Saves prep time and stores easily

5. Product Information

• Type: Finely ground, seedless

• Weight: 500g – 1kg – 5kg – 10kg

• Packaging: Food-grade PE bags or vacuum-sealed pouches

• Storage: Keep frozen below –18°C

• Shelf Life: 6 months from the date of manufacture

6. Usage Suggestions

Perfect for mango salad, sweet and sour fish sauce, fine chili paste (sa tế), or in ready-to-eat packaged dishes that require vibrant color and smooth consistency.